Views: 2 Author: Site Editor Publish Time: 2020-12-08 Origin: Site
In today's era, convenience is the key. This is also true in the catering industry.
No doubt. It is very convenient for guests to pack unfinished meals or take-out that has been cooled down if it can be directly microwaved. In this way, guests no longer need to wash dishes.
Microwaveable containers will be a high-quality service for your restaurant. But what makes the container microwave safe? What are the advantages besides microwave safety?
Not all plastic containers are the same. There are many types of food containers. Microwave is not enough. The most important thing about food containers is safety and non-toxicity.
Generally speaking, containers that can be safely used in microwave ovens are strong and resistant to high temperatures, and the containers will not be particularly hot after microwaves. Food containers made of PP (all YiQiang food containers are made of PP) are scientifically considered safe. polystyrene, or plastic #7–like Styrofoam is the opposite.
In addition to convenience, there are other advantages that you may not have thought of...
For environmentally friendly customers who want to reduce waste, the microwave container is durable and can be washed again, reused and reheated!
If the plastic container is microwave safe, it is safe to use in the dishwasher. This means you don't have to wash it by hand. It can be put in the dishwasher with your dinner!
Microwave containers are ultimately a green choice for your customers because they can be reused again and again, thereby reducing the waste of disposable containers and saving valuable resources.